The Forked Spoon · by Jessica Randhawa★ 4.9 (11)
Easy Greek Lemon Chicken Thighs Recipe
NUTRITION · PER SERVING65M COOK
CAL 23%·PRO 59%
CARBS 2G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 36G72% OF CAL
10G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy chicken thighs marinated in lemon, garlic, and oregano, then pan-seared and baked until golden. A simple, Mediterranean-inspired dish with bright, herbaceous flavors.
mainmediterraneanchicken🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- ¼ cup olive oil
- ¼ cup fresh lemon juice
- 2 cloves garlic (finely minced)
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1 teaspoon Ground black pepper
- 1½ pound chicken thighs (bone-in, skin-on)
At a glance
PER SERVING · TIME 65M
CAL 23%·PRO 59%
CARBS 2G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 36G72% OF CAL
10G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 690mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 445mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 690MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.