Easy Peasy Foodie · by Eb Gargano★ 5.0 (7)
Easy Granary Soda Bread
NUTRITION · PER SERVING40M COOK
CAL 8%·PRO 14%
CARBS 32G78% OF CAL
4G FIBER2G SUGAR26G OTHER
FAT 2G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick Irish soda bread made with granary flour, no kneading required. A rustic, crusty loaf for serving alongside meals.
componentirishbaked good🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 350 g granary flour ((see Note 1))
- 1 teaspoon salt ((or to taste))
- 1 teaspoon baking soda ((see Note 2))
- 1 tablespoon apple cider vinegar ((see Note 3))
- 200 ml milk regular or plant-based ((see Note 4))
At a glance
PER SERVING · TIME 40M
CAL 8%·PRO 14%
CARBS 32G78% OF CAL
4G FIBER2G SUGAR26G OTHER
FAT 2G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 458mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 458MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.