Easy Gluten Free Stuffing
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Food Faith Fitness · by Taylor Kiser4.8 (11)

Easy Gluten Free Stuffing

NUTRITION · PER SERVING75M COOK
CAL 11%·PRO 8%
CARBS 34G60% OF CAL
4G FIBER0G ADDED0G INTRINSIC26G OTHER4G TOTAL SUGAR
FAT 9G34% OF CAL
1G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A golden-brown gluten-free stuffing seasoned with sage, thyme, and poultry seasoning. It's savory and comforting, a traditional side dish for holiday meals.

sideamericanbaked gooddairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 3 tablespoons olive oil
  • 2 cups onion (finely chopped)
  • 2 cups celery (finely chopped)
  • 1/4 cup garlic (minced)
  • 14 slices gluten-free white sandwich bread (cut into large cubes)
  • 1 2/3 cups chicken broth
  • 4 teaspoons fresh parsley (minced, plus additional for garnish)
  • 1 teaspoon poultry seasoning
  • 1/2 teaspoon sage powder
  • Freshly ground black pepper (to taste )
  • Sea salt (to taste)
PREP
15M
SODIUM
494MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.