
House of Nash Eats · by Amy Nash★ 5.0 (1)
Easy Gingerbread Truffles Recipe
NUTRITION · PER SERVING65M COOK
CAL 9%·PRO 6%
CARBS 21G45% OF CAL
1G FIBER9G OTHER11G TOTAL SUGAR
FAT 10G49% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake truffles with a gingersnap and cream cheese filling, dipped in white chocolate and finished with crumbs or sprinkles. An easy, festive treat requiring no oven.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥣 mixergluten freevegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 1 16-ounce box gingersnap cookies
- 8 ounces cream cheese (softened)
- 16 ounces white almond bark
- Sprinkles or extra crushed gingersnaps (for decorating)
At a glance
PER SERVING · TIME 65M
CAL 9%·PRO 6%
CARBS 21G45% OF CAL
1G FIBER9G OTHER11G TOTAL SUGAR
FAT 10G49% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 136mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 67mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 136MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
