Rasa Malaysia · by Rasa Malaysia★ 4.5 (4)
Easy Gazpacho
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 9%
CARBS 22G25% OF CAL
6G FIBER3G OTHER13G TOTAL SUGAR
FAT 28G74% OF CAL
4G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chilled vegetable soup made from tomatoes, cucumber, and aromatics, finished with vinegar and olive oil. Perfect for hot summer days, tangy and refreshing.
mainspanishsoup🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lbs red tomatoes (cut into chunks)
- 1 long Anaheim pepper (seeded and cut into small pieces)
- 2 Persian cucumbers (or 1 English cucumber, sliced)
- 1 small red onion (or white onion, cut into chunks)
- 1 clove garlic
- 2 teaspoons rice wine vinegar or sherry vinegar
- salt to taste
- 1/2 cup olive oil
- 1 cup cherry tomatoes (cut in half for serving)
- 1 Persian cucumber (diced for serving)
- Italian basil (garnish on top before serving)
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 9%
CARBS 22G25% OF CAL
6G FIBER3G OTHER13G TOTAL SUGAR
FAT 28G74% OF CAL
4G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 246mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 899mg
- Calcium
- 79mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.