Little Sunny Kitchen · by Diana★ 5.0 (25)
Easy Garlic Butter Chicken Wings
NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 56%
CARBS 2G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 24G64% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy oven-baked or air-fried chicken wings coated in a garlicky butter sauce with herbs. Golden, tender, and juicy—a crowd-pleasing appetizer for parties or casual gatherings.
starteramericanchicken🍪 sheet pan💨 air fryer🔥 ovengluten free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds chicken wings (drumettes and flats separated and wing tips cut off)
- 2 teaspoons baking powder (aluminum-free)
- 2 teaspoons kosher salt
- 1 teaspoon onion powder
- ½ teaspoon ground black pepper
- ½ teaspoon smoked paprika
- ¼ teaspoon red pepper flakes (optional)
- ½ stick unsalted butter
- 2 tablespoons minced garlic
- 2 tablespoons chopped fresh parsley
At a glance
PER SERVING · TIME 45M
CAL 17%·PRO 56%
CARBS 2G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 24G64% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 837mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 309mg
- Calcium
- 140mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 837MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.