Brown Eyed Baker · by Michelle Lettrich★ 4.7 (26)
Easy Fruit Pizza Recipe
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 20%
CARBS 34G52% OF CAL
1G FIBER14G OTHER19G TOTAL SUGAR
FAT 13G43% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple pizza-shaped dessert with crescent roll dough base, cream cheese frosting, and topped with fresh seasonal fruit. Quick, pretty, and easy for any occasion.
dessertamerican🥣 mixer🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tubes refrigerated crescent rolls
- 12 ounces cream cheese (at room temperature)
- ⅓ cup granulated sugar
- ¾ teaspoon vanilla extract
- Assorted fruit (for topping)
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 20%
CARBS 34G52% OF CAL
1G FIBER14G OTHER19G TOTAL SUGAR
FAT 13G43% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 13m
- Sodium
- 350mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 238mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.