Small Town Woman · by Beth Pierce★ 5.0 (28)
Easy French Cassoulet Recipe
NUTRITION · PER SERVING150M COOK
CAL 32%·PRO 100%
CARBS 39G24% OF CAL
11G FIBER20G OTHER7G TOTAL SUGAR
FAT 29G41% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional French cassoulet with pork shoulder, chicken, kielbasa, and white beans braised in a rich broth with herbs. A hearty, flavorful dish perfect for cooler months.
mainfrenchcasseroleporkchicken🫕 dutch oven🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 slices smoked bacon chopped
- 14 ounces Polska Kielbasa
- 1 medium yellow onion chopped
- 2 ribs celery chopped
- 3 carrots peeled and chopped
- 4 cloves garlic minced
- ½ cup dry white wine
- 1½ lbs pork shoulder, pork butt, or country-style ribs trimmed and cut into bite-size pieces
- 2 cups low-sodium chicken broth
- 2 bay leaves
- 6 fresh thyme sprigs
- 2 fresh rosemary sprigs
- 1 tablespoon apple cider vinegar
- 1 (14.5-ounce) can diced tomatoes
- 2 (15.5-ounce) can cannellini beans rinsed and drained
At a glance
PER SERVING · TIME 150M
CAL 32%·PRO 100%
CARBS 39G24% OF CAL
11G FIBER20G OTHER7G TOTAL SUGAR
FAT 29G41% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h
- Sodium
- 1399mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1149mg
- Calcium
- 172mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1399MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.