Easy French Bread Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and easy pizza made on sliced French bread topped with mozzarella, pepperoni, olives, and pepperoncini. Cheesy and satisfying with Italian flavors, it's a creative alternative to delivery pizza.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (16 ounce) loaf French bread
- 1/4 cup butter (1/2 stick) (softened)
- 1 cup DeLallo Pizza Sauce
- 3 cups mozzarella (shredded)
- 2-3 ounces pepperoni (see note)
- 1/4 cup DeLallo Sliced Mild Pepperoncini
- 1/3 cup DeLallo Sliced Black Olives
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1303mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 433mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1303MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.