
I Heart Naptime · by Jamielyn Nye★ 4.9 (8)
Easy French Baguette Recipe
NUTRITION · PER SERVING90M COOK
CAL 5%·PRO 6%
CARBS 12G45% OF CAL
1G FIBER9G OTHER1G TOTAL SUGAR
FAT 5G45% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crusty French baguette with a soft, fluffy interior and golden crust. Perfect for beginners and ideal for serving alongside meals or for sandwiches.
mainfrenchbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 1 1/4 cups warm water ((about 105°F))
- 1 Tablespoon active dry yeast
- 2 teaspoons granulated sugar (, or honey)
- 3 cups (390 g) all-purpose flour (, spoon and level)
- 2 teaspoons table salt or fine sea salt
- butter (, for serving)
At a glance
PER SERVING · TIME 90M
CAL 5%·PRO 6%
CARBS 12G45% OF CAL
1G FIBER9G OTHER1G TOTAL SUGAR
FAT 5G45% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 10m
- Cook
- 20m
- Sodium
- 166mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 24mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 70M
- SODIUM
- 166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
