
The Recipe Rebel · by Ashley Fehr★ 5.0 (4)
Easy Frappe Recipe
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 2%
CARBS 14G69% OF CAL
0G FIBER12G ADDED1G INTRINSIC1G OTHER13G TOTAL SUGAR
FAT 3G29% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple iced coffee drink made by blending instant coffee, water, sugar, and cream, then serving over ice. Refreshing and quick to make.
drink🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3/4 cup cold water
- 1-2 tablespoons cream** ((or milk, dairy free milk, more or less depending on your tastes))
- 3 teaspoons granulated sugar ((or to taste))
- 1-2 teaspoons instant coffee granules ((or instant espresso powder))
- 8 ice cubes ((about 1 cup))
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 2%
CARBS 14G69% OF CAL
0G FIBER12G ADDED1G INTRINSIC1G OTHER13G TOTAL SUGAR
FAT 3G29% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 23mg
- Total sugar
- 13g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 55mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 23MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
