Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Easy Frangipane Mince Pies
NUTRITION · PER SERVING38M COOK
CAL 18%·PRO 13%
CARBS 37G40% OF CAL
3G FIBER16G OTHER18G TOTAL SUGAR
FAT 22G55% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery pastry mince pies topped with frangipane (almond cream) and sliced almonds. A festive Christmas treat that elevates the traditional mincemeat pie with almond flavor.
dessertbritishbaked good⚙️ food processor🥧 baking dish🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 tbsp cream (, heavy / double, cold)
- 2 large egg yolks
- 1 tsp vanilla bean paste
- 2 cups (250g) flour (, all purpose flour / plain)
- 4 tbsp sugar (, powdered / icing)
- ½ cup + 1 tbsp (125g) unsalted butter (, cold and cubed)
- ½ cup (113g) unsalted butter (, softened)
- 1 cup (100g) sugar (, superfine / caster)
- 2 large eggs
- 1 tbsp flour (all purpose flour / plain)
- ½ tsp vanilla extract
- ¼ teaspoon almond extract
- 1 cup (100g) almond meal ((ground almonds))
- 14 oz (400g) mincemeat
- 4 tbsp flaked almonds
- 3 tbsp smooth apricot jam (, warm)
At a glance
PER SERVING · TIME 38M
CAL 18%·PRO 13%
CARBS 37G40% OF CAL
3G FIBER16G OTHER18G TOTAL SUGAR
FAT 22G55% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 97mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.