El Mundo Eats · by Bea & Marco★ 5.0 (2)
Easy Family Fruitcake Recipe
NUTRITION · PER SERVING80M COOK
CAL 16%·PRO 11%
CARBS 37G48% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER20G TOTAL SUGAR
FAT 15G44% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional British fruitcake studded with candied fruit, raisins, nuts, and soaked in liquor. Rich, dense, and festive with crispy edges and a moist crumb. A classic holiday cake with old-fashioned appeal.
dessertbritishbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 14- 1/3 cup raisins
- 1/3 cup liquor
- 4 oz candied fruits
- 1/3 cup toasted almonds
- 2 2/3 cup all purpose flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/2 cup butter (, softened)
- 3/4 cup sugar
- 3 large eggs (, room temperature)
- 1/3 cup oil
- zest of 2 oranges
- powdered sugar (, for dusting on top)
At a glance
PER SERVING · TIME 80M
CAL 16%·PRO 11%
CARBS 37G48% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER20G TOTAL SUGAR
FAT 15G44% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 148mg
- Total sugar
- 20g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.