Easy Doner Kebab Recipe
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Unicorns in the Kitchen · by Shadi Hasanzadenemati4.9 (14)

Easy Doner Kebab Recipe

NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 57%
CARBS 30G30% OF CAL
6G FIBER0G ADDED0G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 18G40% OF CAL
7G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Turkish doner kebab made with ground beef and yogurt, baked until browned and served in pita with fresh toppings. Juicy, savory, and perfect for a weeknight wrap.

mainmediterraneansandwichbeef
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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 lbs ground beef (85/15)
  • 1 onion (grated)
  • 2 cloves garlic (grated)
  • 2 tbsp plain yogurt
  • 1 tsp Aleppo pepper
  • 1 tsp cumin
  • 1 tsp kosher salt
  • 1/2 tsp black pepper
  • 2 tomatoes (to roast)
  • 2 green peppers (to roast)
  • 6 lavash or pita
  • sumac onions
  • Pickles (preferably cornichons)
PREP
15M
SODIUM
749MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.