Little Sunny Kitchen · by Diana★ 5.0 (22)
Easy Dinner Rolls Recipe
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 16%
CARBS 36G52% OF CAL
5G FIBER3G ADDED0G INTRINSIC28G OTHER3G TOTAL SUGAR
FAT 10G33% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and fluffy yeast rolls ready in just 40 minutes. Tender and buttery, these simple dinner rolls are a versatile side for any meal. Perfect for weeknights and holiday tables.
sideamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 9- 1 tablespoon dry or instant yeast
- 1 cup lukewarm water (110-115°F (43-46°C))
- 2 tablespoons granulated sugar
- ⅓ cup neutral-tasting oil (vegetable, corn, avocado, or sunflower)
- 1 ½ teaspoons table salt
- 1 large egg
- 3 ½ cups all purpose flour
- 1 egg (beaten, and mixed with 1 tsp water or milk)
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 16%
CARBS 36G52% OF CAL
5G FIBER3G ADDED0G INTRINSIC28G OTHER3G TOTAL SUGAR
FAT 10G33% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 404mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 404MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.