Easy Dinner Rolls No Yeast
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Vegan Richa · by Vegan Richa4.8 (5)

Easy Dinner Rolls No Yeast

NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 8%
CARBS 21G62% OF CAL
1G FIBER18G OTHER1G TOTAL SUGAR
FAT 4G26% OF CAL
0G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, herbed dinner rolls made without yeast using baking powder and aquafaba. Ready in 25 minutes, vegan and flexible with herbs of your choice.

sideamericanbaked gooddairy freeveganvegetarian
View the full recipe on Vegan Richa

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Nutrition & ingredients

Ingredients

serves 8
  • 1.5 cups unbleached white flour (or ap flour)
  • 2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/3 tsp salt (use less if the aquafaba is very salted)
  • dried or fresh herbs of choice (optional. I added some rosemary and thyme)
  • 1/3 cup aquafaba (chickpea water, water from a can of chickpeas or use 1/3 cup non dairy milk + 1 Tbsp flax/chia seed meal)
  • 2 Tbsp non dairy yogurt (or cashew or melted vegan butter)
  • 1.5 tbsp oil
  • 1 tsp apple cider vinegar
  • 3 to 4 tbsp water
PREP
10M
SODIUM
170MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.