
Foodie Crush · by Heidi Larsen★ 5.0 (1)
Easy Crustless Quiche (Custardy and Fuss-Free)
NUTRITION · PER SERVING60M COOK
CAL 34%·PRO 62%
CARBS 6G3% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 60G80% OF CAL
30G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A custardy, crustless quiche with bacon, broccoli, and Gruyère cheese that's rich and simple to make. No pie crust needed, making it a healthy and hassle-free egg dish.
mainamericanegg disheggs⚡ microwave🍳 skillet🔥 ovengluten free
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 10 ounces thick-cut bacon, (6 slices)
- 1/3 cup diced yellow onion
- 1 tablespoon butter
- 4 large eggs
- 2 cups heavy cream
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 6 ounces Gruyere cheese, (grated (1 1/2 cups))
- 1 1/2 cups chopped broccoli florets, (steamed)
At a glance
PER SERVING · TIME 60M
CAL 34%·PRO 62%
CARBS 6G3% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 60G80% OF CAL
30G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 1462mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 367mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1462MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
