Barefeet in the Kitchen · by Mary Younkin★ 5.0 (1)
EASY CrockPot Dulce De Leche
NUTRITION · PER SERVING365M COOK
CAL 21%·PRO 21%
CARBS 72G68% OF CAL
0G FIBER0G OTHER72G TOTAL SUGAR
FAT 12G24% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dulce de leche made in a slow cooker from just sweetened condensed milk and salt. A creamy, caramel-like condiment for desserts.
condiment⚡ microwave⏲️ slow cooker
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 14 ounce can sweetened condensed milk *
- optional: 1/8 teaspoon fine sea salt
At a glance
PER SERVING · TIME 365M
CAL 21%·PRO 21%
CARBS 72G68% OF CAL
0G FIBER0G OTHER72G TOTAL SUGAR
FAT 12G24% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 168mg
- Total sugar
- 72g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 491mg
- Calcium
- 376mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.