Chili Pepper Madness · by Mike Hultquist
Easy Crockpot Chili Recipe
NUTRITION · PER SERVING130M COOK
CAL 25%·PRO 58%
CARBS 35G29% OF CAL
9G FIBER0G ADDED11G INTRINSIC16G OTHER11G TOTAL SUGAR
FAT 26G47% OF CAL
10G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty slow-cooker chili loaded with ground beef, beans, and fire-roasted tomatoes. Spiced with chili powder, cumin, and cayenne for depth. A warming, filling dinner.
mainamericansoupbeefbeans⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1.5 pounds ground beef (or turkey)
- 1 large onion (chopped)
- 2 jalapeno peppers (chopped)
- 1 bell pepper (chopped)
- 1 spicy chili pepper (chopped - I used a habanero, but add to your preference)
- 4 cloves garlic chopped
- 2 cans kidney beans (drained)
- 3 cans fire roasted tomatoes (42 ounces, or use equivalent fresh)
- 2 tablespoons ancho powder
- 2 tablespoons guajillo powder
- 1 teaspoon freshly ground cumin
- 1 teaspoon red chili flakes
- Salt and pepper to taste
- FOR SERVING: Sliced roasted jalapenos, spicy chili flakes, hot sauce, fresh chopped parsley or cilantro
At a glance
PER SERVING · TIME 130M
CAL 25%·PRO 58%
CARBS 35G29% OF CAL
9G FIBER0G ADDED11G INTRINSIC16G OTHER11G TOTAL SUGAR
FAT 26G47% OF CAL
10G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 805mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 858mg
- Calcium
- 203mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 805MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.