
Simply Delicious · by Alida Ryder
Easy Creamy Sage Chicken
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 62%
CARBS 5G7% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts in a silky sage and cream sauce ready in under 20 minutes. A one-pan dinner that's elegant enough for company but weeknight-friendly.
mainamericanchicken🍳 skilletgluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb (500g) boneless skinless chicken breasts
- 1 tbsp olive oil (avocado oil is a good substitute)
- 1 tsp salt
- ½ tsp black pepper
- 1 tbsp butter
- handful fresh sage leaves
- 2 garlic cloves (crushed/minced)
- 1 cup cream
- 1 tsp lemon juice
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 62%
CARBS 5G7% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 903mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 525mg
- Calcium
- 84mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 903MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
