Simply Delicious · by Alida Ryder★ 4.5 (80)
Easy Creamy Garlic Parmesan sauce
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 16%
CARBS 7G15% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 15G71% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick creamy garlic parmesan sauce made with butter, heavy cream, and lemon. Designed to accompany pasta, chicken, or vegetables rather than eaten alone.
condimentamericangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp butter
- 4-6 garlic cloves (finely grated/minced )
- 1 cup cream
- ½ cup Parmesan cheese (grated )
- 1 tsp lemon juice
- salt and pepper (to taste )
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 16%
CARBS 7G15% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 15G71% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 562mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 214mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 562MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.