Easy Creamy Cheesy Potato Bake
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RecipeTin Eats · by Nagi4.9 (73)

Easy Creamy Cheesy Potato Bake

NUTRITION · PER SERVING95M COOK
CAL 18%·PRO 25%
CARBS 23G26% OF CAL
3G FIBER17G OTHER3G TOTAL SUGAR
FAT 25G62% OF CAL
12G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy potato bake with cubed potatoes in a rich, cheesy sauce with herbs. It's an easier alternative to scalloped potatoes.

sideamericancasserolegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 1.25kg/ 2.5lb potatoes ((any, other than waxy potatoes, see Note 1))
  • 2/3 cup (160 ml) milk ((full or low fat))
  • 3/4 cup (185 ml) thickened cream (heavy cream) ((heavy cream))
  • 1/3 cup mayonnaise (, preferably whole egg (or 1/4 cup cream) (Note 2))
  • 1 1/2 tsp fresh thyme leaves (, plus more for garnish (or 1 tsp dried))
  • 2 large garlic cloves (, minced)
  • 3/4 tsp salt
  • Black pepper
  • 2 cups (200g) shredded cheese (, for mixing (Note 3))
  • 1 cup (100g) shredded mozzarella cheese ( (or sub with another cheese, Note 3))
PREP
10M
SODIUM
515MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.