I Heart Naptime · by Jamielyn Nye★ 4.9 (14)
Easy Corn Chowder
NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 28%
CARBS 64G58% OF CAL
6G FIBER0G ADDED13G INTRINSIC45G OTHER13G TOTAL SUGAR
FAT 16G33% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy corn chowder loaded with potatoes, bacon, and corn in a savory broth. Warm and comforting, this is a classic comfort soup that makes a satisfying main course.
mainamericansouppork🍲 stockpot
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 strips bacon
- 1 Tablespoon unsalted butter
- 1/2 cup chopped onion
- 2 Tablespoons all-purpose flour
- 2 cups chicken broth
- 6 small red potatoes (, chopped and peeled, if desired)
- 1 (15-ounce) can corn
- 1 (15-ounce) can creamed corn
- 1 1/2 teaspoons Kosher salt
- 1/8 teaspoon ground nutmeg
- 2 cups whole milk (, warmed)
- Ground black pepper (, to taste)
At a glance
PER SERVING · TIME 45M
CAL 22%·PRO 28%
CARBS 64G58% OF CAL
6G FIBER0G ADDED13G INTRINSIC45G OTHER13G TOTAL SUGAR
FAT 16G33% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1356mg
- Total sugar
- 13g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1370mg
- Calcium
- 128mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1356MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.