Easy Classic Banana Pudding
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Southern banana pudding with layers of vanilla pudding, fresh banana slices, and vanilla wafers. Creamy, sweet comfort food perfect for potlucks and summer gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- (4-ounces) cream cheese (softened to room temp (½ package))
- ¾-1 (14 ounce) sweetened condensed milk
- 2 teaspoons vanilla extract
- ¼ teaspoon kosher salt
- 1 ⅓ cup milk (I use 2%)
- 1 (5.1 ounce) instant vanilla pudding
- 3 cups heavy cream
- 5-6 bananas (thinly sliced)
- 1 (11-ounce) vanilla wafer cookies
At a glance
PER SERVING · TIME 80M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 326mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 411mg
- Calcium
- 166mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 326MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.