Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
Easy Citrus Vinaigrette
NUTRITION · PER SERVING10M COOK
CAL 21%·PRO 1%
CARBS 13G12% OF CAL
1G FIBER5G ADDED5G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 42G91% OF CAL
3G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright citrus dressing made with fresh orange juice and zest, apple cider vinegar, and shallots. Tangy and slightly sweet, perfect for salads and vegetables.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
½ cup- 1 orange (1 teaspoon zest and 3 tablespoons orange juice). See notes for other citrus.
- 1 ½ tablespoons vinegar – apple cider vinegar, white wine vinegar, red wine vinegar, champagne vinegar or sherry vinegar. White vinegar will be too acidic.
- 3 tablespoons extra virgin olive oil
- 1 tablespoon shallot, finely minced or sub 1 fat garlic clove
- ½ -2 teaspoons sugar, honey, agave or maple syrup
- ½ teaspoon salt
- ½ teaspoon fresh black pepper
At a glance
PER SERVING · TIME 10M
CAL 21%·PRO 1%
CARBS 13G12% OF CAL
1G FIBER5G ADDED5G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 42G91% OF CAL
3G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1166mg
- Total sugar
- 10g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 19mg
- Iron
- 0.40mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.