Crazy for Crust · by Dorothy Kern★ 4.0 (4)
Easy Cinnamon Sugar Soft Pretzel Bites
NUTRITION · PER SERVING—
CAL 23%·PRO 17%
CARBS 85G73% OF CAL
5G FIBER38G ADDED5G INTRINSIC37G OTHER42G TOTAL SUGAR
FAT 12G23% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft pretzel pieces coated in cinnamon sugar with chocolate chips melted on top. A sweet, chewy treat that combines pretzel and dessert.
dessertamericanbaked good🍪 sheet pan🍲 stockpot⚡ microwave🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 can of breadstick dough (16.5 ounces; I used Pillsbury Original Breadsticks)
- 8 cups of water
- 1 tablespoon baking soda
- 1 tablespoon kosher salt
- 1 cup sugar
- 3 tablespoons cinnamon
- 4 tablespoons salted butter
- 1/2 cup chocolate chips (optional)
- 1/2 cup + 1 tablespoon heavy whipping cream (optional)
At a glance
PER SERVING
CAL 23%·PRO 17%
CARBS 85G73% OF CAL
5G FIBER38G ADDED5G INTRINSIC37G OTHER42G TOTAL SUGAR
FAT 12G23% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 2438mg
- Total sugar
- 42g
- Added sugar
- 38g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 79mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 2438MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.