Isabel Eats · by Isabel Orozco-Moore★ 5.0 (3)
Easy Cinnamon French Toast
NUTRITION · PER SERVING35M COOK
CAL 65%·PRO 82%
CARBS 205G63% OF CAL
9G FIBER127G OTHER68G TOTAL SUGAR
FAT 39G27% OF CAL
15G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick slices of bread dipped in egg batter, fried until golden, and dusted with cinnamon sugar. Topped with a Mexican chocolate sauce reminiscent of churros.
mainmexicanbaked good🍪 sheet pan🍳 skilletvegetarian
View the full recipe on Isabel Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 2 teaspoons ground cinnamon
- 1/2 cup semi sweet chocolate chips
- 1/3 cup heavy cream
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 5 large Pete and Gerry’s Organic Eggs
- 2/3 cup 2% milk
- 1/2 teaspoon vanilla extract
- 2 tablespoons unsalted butter (divided)
- 2 tablespoons olive oil, (divided)
- 8 thick slices french bread, (preferably day-old or stale (1 large loaf))
At a glance
PER SERVING · TIME 35M
CAL 65%·PRO 82%
CARBS 205G63% OF CAL
9G FIBER127G OTHER68G TOTAL SUGAR
FAT 39G27% OF CAL
15G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1788mg
- Total sugar
- 68g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 446mg
- Calcium
- 269mg
- Iron
- 13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1788MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.