Easy Cinnamon Bundt Cake
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Broma Bakery · by Sarah | Broma Bakery5.0

Easy Cinnamon Bundt Cake

NUTRITION · PER SERVING60M COOK
CAL ·PRO
CARBS
TOTAL SUGAR
FAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A cinnamon-sugar-coated bundt cake with a thick cream cheese frosting. Moist, fluffy, and crowdpleasing—perfect for gatherings or a sweet treat.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 12 tablespoons butter, room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 3 large eggs, room temperature
  • 1 tablespoon vanilla extract
  • 2 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 1 cup non-fat plain greek yogurt
  • 4 tablespoons salted butter, melted
  • 3/4 cup granulated sugar
  • 1 tablespoon cinnamon
  • 4 tablespoons butter, melted
  • 4 oz cream cheese, room temperature
  • 2 cups powdered sugar
  • 2 tablespoons whole milk
PREP
10M
SODIUM