Easy Christmas Cake Muffins
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Easy Peasy Foodie · by Eb Gargano5.0 (4)

Easy Christmas Cake Muffins

NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 12%
CARBS 65G73% OF CAL
5G FIBER18G OTHER42G TOTAL SUGAR
FAT 7G18% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mini Christmas cake muffins with traditional dried fruit and warm spices. Quick to make and perfect for sharing.

dessertbritishbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 500 g mixed dried fruit ((See Note 1))
  • 100 ml sherry ((or brandy / whisky / gin / rum - or use apple juice if you want this to be alcohol free))
  • Juice of 1 orange
  • 100 ml boiling water
  • 150 g butter ((plus extra for greasing))
  • 150 g soft dark brown sugar ((ormuscovado sugar))
  • 2 large eggs
  • 200 g self-raising flour ((AKA self-rising flour))
  • 2 teaspoons mixed spice ((or pumpkin spice))
  • 1 teaspoon cinnamon
  • 150 g glace cherries (halved)
PREP
15M
SODIUM
235MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.