Tastes Better From Scratch · by Lauren Allen★ 5.0 (80)
Easy Chocolate Truffles
NUTRITION · PER SERVING75M COOK
CAL 2%·PRO 1%
CARBS 4G36% OF CAL
0G FIBER0G OTHER3G TOTAL SUGAR
FAT 4G69% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smooth, creamy chocolate truffles requiring just four ingredients. They're elegant homemade candy, perfect for gifts or indulgence.
dessertamerican🍪 sheet pan⚡ microwave🥄 saucepangluten freevegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 2 4 oz semi-sweet chocolate bars* (, finely chopped)
- 2/3 cup heavy cream (*)
- 1/2 teaspoon vanilla extract
- Coating: unsweetened cocoa powder, crushed nuts, sprinkles
At a glance
PER SERVING · TIME 75M
CAL 2%·PRO 1%
CARBS 4G36% OF CAL
0G FIBER0G OTHER3G TOTAL SUGAR
FAT 4G69% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 2mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 6mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.