Easy Chocolate Traybake Cake
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Easy Peasy Foodie · by Eb Gargano

Easy Chocolate Traybake Cake

NUTRITION · PER SERVING60M COOK
CAL 18%·PRO 9%
CARBS 46G50% OF CAL
2G FIBER12G OTHER32G TOTAL SUGAR
FAT 22G53% OF CAL
12G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple chocolate cake baked in a sheet pan and decorated with chocolate buttercream and sprinkles. Quick, easy, and satisfying chocolate dessert.

dessertbritishbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 350 g butter or margarine (softened (see Note 1))
  • 350 g caster sugar
  • 6 large eggs
  • 350 g self-raising flour
  • 75 g cocoa powder
  • 4 tablespoons milk
  • 200 g butter or margarine (softened (see Note 1))
  • 400 g icing (confectioner's) sugar (sieved, (this is really important or you will end up with lumpy icing!))
  • 50 g cocoa powder (sieved (this is really important or you will end up with lumpy icing!))
  • Any kind of sprinkles you like!
  • I used: (Dr Oetker Chocolate Sprinkles)
  • And: (Tesco White Chocolate Stars)
PREP
30M
SODIUM
314MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.