Once Upon a Chef · by Jennifer Segal
Easy Chocolate Sauce
NUTRITION · PER SERVING10M COOK
CAL 61%·PRO 15%
CARBS 94G31% OF CAL
7G FIBER5G OTHER82G TOTAL SUGAR
FAT 100G74% OF CAL
59G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, glossy chocolate sauce made with cream, butter, chocolate, and a hint of coffee. Drizzle over desserts for instant elegance.
condimentamerican🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 1- ½ cup heavy cream
- 2 tablespoons unsalted butter
- 1 tablespoon light corn syrup
- 4 oz semisweet or bittersweet chocolate, finely chopped
- ½ teaspoon vanilla extract
- Generous pinch of salt
- 1 tablespoon coffee liqueur (optional; see note)
At a glance
PER SERVING · TIME 10M
CAL 61%·PRO 15%
CARBS 94G31% OF CAL
7G FIBER5G OTHER82G TOTAL SUGAR
FAT 100G74% OF CAL
59G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 442mg
- Total sugar
- 82g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 540mg
- Calcium
- 120mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 442MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.