Easy Peasy Foodie · by Eb Gargano★ 5.0 (5)
Easy Chocolate Easter Cake
NUTRITION · PER SERVING40M COOK
CAL 30%·PRO 13%
CARBS 78G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER59G TOTAL SUGAR
FAT 34G51% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist chocolate sponge cake decorated with chocolate buttercream and Easter candies. Simple to make, perfect for Easter celebrations or bake sales.
dessertbritishbaked goodeggs♨️ grill🔥 ovenvegetarian
View the full recipe on Easy Peasy Foodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 225 g butter or margarine softened ((see Note 1))
- 225 g caster sugar
- 4 large eggs
- 225 g self-raising flour
- 1 teaspoon baking powder
- 50 g cocoa powder
- 4 tablespoons milk
- 200 g butter or margarine softened ((see Note 1))
- 400 g icing (confectioner's) sugar (sieved (this is really important or you will end up with lumpy icing!))
- 50 g cocoa powder (sieved (this is really important or you will end up with lumpy icing!))
- Cadbury’s Mini Eggs ((I used 100g))
- Cadbury’s Creme Eggs ((I used 2 large ones and 3 mini ones))
- Or any other decoration you like!
At a glance
PER SERVING · TIME 40M
CAL 30%·PRO 13%
CARBS 78G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER59G TOTAL SUGAR
FAT 34G51% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 443mg
- Total sugar
- 59g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 114mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 443MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.