Easy Chipped Beef Cheese Ball
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy cheese ball studded with chipped beef, sharp cheddar, and green onions. Salty, tangy, and rich, it's a crowd-pleasing appetizer. Serve with crackers at parties or gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 (8 Ounce) package cream cheese (softened)
- 5 ounces dried beef (chopped, divided)
- 5 green onions (chopped, divided)
- 1 cup shredded cheddar cheese
- 1 Tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
At a glance
PER SERVING · TIME 70M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 593mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 105mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 593MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.