
Real Housemoms · by Aubrey★ 5.0 (3)
Easy Chili Mac Skillet Dinner
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 88%
CARBS 43G36% OF CAL
10G FIBER23G OTHER10G TOTAL SUGAR
FAT 14G27% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pan chili mac with ground beef, kidney beans, and pasta in a spiced tomato sauce, topped with cheese. Crave-worthy comfort food for weeknight dinners.
mainamericancasserolebeef🍳 skillet
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound extra lean ground beef
- 1 large yellow onion (peeled and diced)
- 2 cloves garlic (minced)
- 1 small red bell pepper (cored and chopped)
- 15 ounces canned red kidney beans (rinsed and drained)
- 8 ounces tomato sauce
- 2 medium tomatoes (cored and chopped)
- 1/2 cup elbow macaroni pasta
- 1/2 cup water
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon dried cilantro
- 1 teaspoon salt
- Black pepper (to taste)
- 1 cup Mexican blend cheese (shredded)
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 88%
CARBS 43G36% OF CAL
10G FIBER23G OTHER10G TOTAL SUGAR
FAT 14G27% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 1378mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1089mg
- Calcium
- 288mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1378MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
