Easy Chicken Parmesan Recipe
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The Seasoned Mom · by Blair Lonergan5.0 (4)

Easy Chicken Parmesan Recipe

NUTRITION · PER SERVING38M COOK
CAL 30%·PRO 100%
CARBS 44G29% OF CAL
5G FIBER30G OTHER9G TOTAL SUGAR
FAT 22G33% OF CAL
6G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Breaded and baked chicken breasts topped with marinara and melted mozzarella. A quick, family-friendly version of the Italian classic with minimal prep.

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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless, skinless chicken breasts ((about 1 ½ lbs. total))
  • ½ cup all-purpose flour
  • Kosher salt and ground black pepper
  • 2 large eggs, (lightly beaten)
  • 1 teaspoon garlic salt
  • 1 cup Italian-style seasoned breadcrumbs
  • ½ cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 2 cups marinara sauce
  • 1 cup grated mozzarella cheese
  • Optional garnish: chopped fresh parsley or basil; squeeze of fresh lemon juice; extra Parmesan cheese
  • Optional, for serving: cooked pasta and additional marinara sauce
PREP
15M
SODIUM
2174MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.