Creme de la Crumb · by Tiffany★ 4.8 (32)
Easy Chicken Parmesan Recipe
NUTRITION · PER SERVING30M COOK
CAL 40%·PRO 100%
CARBS 69G35% OF CAL
6G FIBER53G OTHER10G TOTAL SUGAR
FAT 22G24% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Breaded and baked chicken breast topped with marinara sauce and melted mozzarella, served over spaghetti. A quick, comforting take on the Italian-American classic.
mainitalianpastachicken🥧 baking dish🥄 saucepan🔥 oven
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 small-medium boneless skinless chicken breasts
- 1 tablespoon vegetable oil
- salt and pepper to taste
- ⅔ cup Italian style breadcrumbs ((or plain breadcrumbs mixed with 1 teaspoon Italian seasoning))
- ¼ cup grated parmesan cheese
- 2 cups marinara sauce
- 2 teaspoons minced garlic
- 1 teaspoon Italian seasoning
- ¼ cup finely chopped fresh basil (plus more for topping)
- 4 slices mozzarella cheese
- 8 ounces spaghetti noodles (cooked according to package instructions)
At a glance
PER SERVING · TIME 30M
CAL 40%·PRO 100%
CARBS 69G35% OF CAL
6G FIBER53G OTHER10G TOTAL SUGAR
FAT 22G24% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1602mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1380mg
- Calcium
- 287mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1602MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.