Small Town Woman · by Beth Pierce★ 5.0 (34)
Easy Chicken Noodle Soup Recipe
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 48%
CARBS 22G30% OF CAL
2G FIBER16G OTHER4G TOTAL SUGAR
FAT 12G38% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade chicken noodle soup with fresh vegetables, herbs, and egg noodles in a creamy broth. Classic comfort food ready in 30 minutes.
mainamericansoupchicken🍲 stockpot🥄 saucepan
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1 onion chopped
- 3 celery ribs chopped
- 3 large carrots chopped
- 2 cloves garlic minced
- 1 teaspoon dried parsley
- 1/2 teaspoon poultry seasoning
- 1/4 teaspoon fresh ground black pepper
- 1/4 teaspoon thyme leaves
- 6 cups low sodium chicken broth or chicken stock
- 3 cups uncooked wide egg noodles
- 2 1/2 cups diced cooked chicken breasts or chicken thighs (rotisserie chicken)
- 1/2 cup heavy whipping cream
- kosher salt and fresh ground black pepper
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 48%
CARBS 22G30% OF CAL
2G FIBER16G OTHER4G TOTAL SUGAR
FAT 12G38% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 939mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 516mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 939MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.