Eat Yourself Skinny · by Kelly Gellner★ 5.0 (2)
Easy Chicken Noodle Soup
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 40%
CARBS 27G46% OF CAL
1G FIBER20G OTHER5G TOTAL SUGAR
FAT 5G19% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Comforting broth-based soup with tender chicken, egg noodles, and aromatic vegetables. Warm and nourishing, perfect for a simple weeknight meal.
mainamericansoupchicken🫕 dutch oven🍲 stockpotdairy free
View the full recipe on Eat Yourself Skinny →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Tbsp olive oil
- 1 medium sweet onion (diced)
- 2 ribs celery (diced)
- 3 large carrots (diced)
- 1 Tbsp minced garlic
- 10 cups chicken broth
- 1 Tbsp Better than Bouillon chicken flavor
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp dried thyme
- 1/2 tsp dried rosemary
- 1/4 tsp crushed red pepper flakes
- 1 bay leaf
- 1 lb boneless skinless chicken breasts
- 8 oz wide egg noodles (about 4 cups)
- 1/4 cup finely chopped fresh parsley or fresh dill
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 40%
CARBS 27G46% OF CAL
1G FIBER20G OTHER5G TOTAL SUGAR
FAT 5G19% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1632mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 353mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1632MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.