Eating Bird Food · by Brittany Mullins★ 5.0 (3)
Easy Chicken Marinade for Juicy Chicken
NUTRITION · PER SERVING135M COOK
CAL 10%·PRO 69%
CARBS 4G7% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 5G23% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple marinade with lemon, balsamic vinegar, soy sauce, and spices for chicken. Apply and marinate before grilling or baking.
componentamerican♨️ grilldairy freegluten free
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs boneless skinless chicken breasts
- 2 Tablespoons lemon juice
- 2 Tablespoons balsamic vinegar
- 2 Tablespoons soy sauce
- 1 Tablespoon brown sugar
- 1 Tablespoon olive oil
- 1 teaspoon Worcestershire Sauce
- 3 cloves garlic (minced)
- 1 teaspoon salt
- ¼ teaspoon pepper
- Fresh parsley (for garnish)
At a glance
PER SERVING · TIME 135M
CAL 10%·PRO 69%
CARBS 4G7% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 5G23% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 795mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 556mg
- Calcium
- 15mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 795MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.