Easy Chicken Kiev
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Breaded and fried chicken breasts stuffed with garlic-lemon butter, delivering a crispy exterior and tender, flavorful interior. The aromatic butter filling melts into the meat as it cooks. A classic comfort dish best served at dinner with sides like rice or vegetables.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 chicken breasts
- 1/2 cup butter (1 stick)
- 2 cloves garlic crushed
- 3 tablespoons chopped fresh Italian parsley
- 1 tablespoon lemon juice
- 1/2 teaspoon sea salt
- 1/2 teaspoon fresh ground black pepper
- 3/4 cup flour
- 3 large eggs beaten
- 2 1/2 cups panko bread crumbs
- Vegetable oil
- Lemon wedges for garnish
- Chopped Italian parsley for garnish
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 492mg
- Total sugar
- 6g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1254mg
- Calcium
- 197mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 492MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
