Easy Chicken Jalfrezi
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Easy Peasy Foodie · by Eb Gargano5.0 (6)

Easy Chicken Jalfrezi

NUTRITION · PER SERVING30M COOK
CAL 48%·PRO 100%
CARBS 155G65% OF CAL
7G FIBER12G SUGAR137G OTHER
FAT 13G13% OF CAL
2G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick chicken jalfrezi curry cooked in a skillet with peppers, tomatoes, and warm spices. Ready in under 30 minutes, this dairy-free and gluten-free Indian-inspired dish is served with rice.

mainindiancurrychickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tablespoons olive or rapeseed oil
  • 2 onions (sliced)
  • 3 garlic cloves (grated or crushed)
  • 3 cm ginger (grated)
  • 1 teaspoon chilli flakes ((or to taste, or use fresh chillies, if you prefer))
  • 2 teaspoons cumin seeds (ground)
  • 2 teaspoons coriander seeds (ground)
  • 3 teaspoons garam masala
  • 2 teaspoons turmeric (optional)
  • 600 g skinless chicken breast or thigh (diced)
  • 1 red bell pepper (sliced)
  • 1 green bell pepper (sliced)
  • 400 g tin chopped tomatoes
  • Salt and pepper (to taste)
  • 2 tablespoons fresh coriander ((cilantro), chopped finely, plus extra for garnish)
  • Pilau rice (cauliflower rice, plain rice and / or naan breads to serve)
  • Pickles and/or chutneys to serve (optional)
PREP
10M
SODIUM
2773MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.