
Easy Chicken Gyros with French Fries and Tzatziki Sauce
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken breast seared and served in warm pitas with tzatziki sauce, french fries, onions, and tomatoes. This Greek-style wrap is savory and tangy, perfect for a quick lunch or casual dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 tablespoons yogurt (regular or Greek)
- 2 tablespoons olive oil
- 2 tablespoon lemon juice
- 1 teaspoons onion powder
- 1 teaspoon ground coriander
- 1 teaspoon sweet paprika
- 1 teaspoon dried oregano
- 1½ teaspoon garlic powder
- 1 ½ teaspoon dried thyme
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1½ lbs. chicken tenders (see notes)
- 1 cup Greek yogurt
- 1-2 tablespoons freshly squeezed lemon juice
- 1 clove garlic (grated)
- ½ cup grated cucumbers
- 2 teaspoons fresh dill (minced)
- salt and pepper
- prepared french fries (+ thinly sliced red onions, sliced tomatoes)
- 5 prepared flatbread (for wraps)
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 15m
- Sodium
- 1181mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 314mg
- Calcium
- 147mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 1181MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
