Easy Chicken Gnocchi Soup
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The Seasoned Mom · by Blair Lonergan★ 5.0 (3)

Easy Chicken Gnocchi Soup

NUTRITION · PER SERVING50M COOK
CAL 27%·PRO 69%
CARBS 40G30% OF CAL
2G FIBER0G ADDED5G INTRINSIC33G OTHER5G TOTAL SUGAR
FAT 26G44% OF CAL
13G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy one-pot soup with tender chicken, pillowy gnocchi, spinach, and herbs. Comfort in a bowl, ready in under an hour.

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Nutrition & ingredients

Ingredients

serves 6
  • 4 slices thick-cut bacon, (chopped)
  • 1 small onion, (finely diced (about 1 cup))
  • 1 medium stalk celery, (finely diced)
  • 1 medium carrot, (peeled and finely diced)
  • 1 clove garlic, (minced (about 1 teaspoon))
  • 1 tablespoon chopped fresh rosemary ((or ½ teaspoon dried rosemary))
  • 1 tablespoon chopped fresh thyme ((or ½ teaspoon dried thyme))
  • 1 tablespoon fresh basil ((or ½ teaspoon dried basil))
  • 2 tablespoons salted butter
  • 2 tablespoons all-purpose flour
  • 4 cups low-sodium chicken broth, (plus extra 1-2 cups if needed to thin)
  • 3 cups cooked and shredded chicken
  • 1 (16-ounce) package potato gnocchi
  • 2 cups half-and-half or heavy cream
  • Kosher salt and ground black pepper, (to taste)
  • 1 cup chopped fresh spinach ((or more to taste))
  • ½ cup freshly-grated Parmesan cheese
  • Optional garnish: additional chopped fresh herbs
PREP
15M
SODIUM
1788MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.