Easy Chicken Florentine
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Family Food on the Table · by Kathryn Doherty4.5 (14)

Easy Chicken Florentine

NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 93%
CARBS 25G24% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER2G TOTAL SUGAR
FAT 14G30% OF CAL
5G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A light, one-pan chicken breast with spinach and brown rice in a simple broth-based sauce. A healthy, quick weeknight dinner.

mainitalianbowlchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/2 lbs. boneless skinless chicken breasts (cut into 1-inch thick strips)
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon unsalted butter (or sub more olive oil)
  • 1 small onion (chopped)
  • 2 cloves garlic (minced)
  • 1 1/2 cups low-sodium chicken broth
  • 1 1/2 cups Minute brown rice (see notes)
  • 2 5 oz. packages fresh spinach leaves or baby spinach
  • 1/3 cup grated Parmesan cheese
PREP
10M
SODIUM
725MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.