The Girl on Bloor · by Taylor Stinson★ 5.0 (6)
Easy Chicken Corn Chowder
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 74%
CARBS 41G38% OF CAL
6G FIBER26G OTHER9G TOTAL SUGAR
FAT 15G32% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy summer soup with chicken, corn, potatoes, and vegetables in a rich broth. Hearty and comforting, with a touch of lime heat.
mainamericansoupchicken🌀 blender🍲 stockpotgluten free
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp olive oil
- 2 Yukon gold potatoes (diced)
- 1 lb chicken breasts (diced)
- 4 cobs of corn (cut off cob)
- 2 stalks celery (diced)
- 1 red onion (diced)
- 1 red pepper (diced)
- 4 cloves garlic (minced)
- 1 tsp salt
- 1/2 tsp paprika
- 1/2 tsp thyme
- 1/4 tsp pepper
- 4 cups chicken broth
- 1/4 cup whipping cream
- 1 tbsp lime juice
- 1 jalapeno pepper, sliced
- 2 green onions, sliced
- 2 tbsp chopped fresh cilantro
- 4 slices cooked bacon, crumbled
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 74%
CARBS 41G38% OF CAL
6G FIBER26G OTHER9G TOTAL SUGAR
FAT 15G32% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1822mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1263mg
- Calcium
- 62mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1822MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.