Mel's Kitchen Cafe · by Mel★ 4.8 (112)
Easy Chicken Cordon Bleu
NUTRITION · PER SERVING55M COOK
CAL 26%·PRO 100%
CARBS 20G15% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 25G44% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with ham and Swiss cheese, breaded and baked, then topped with a creamy mustard sauce. Classic French preparation, elegant and satisfying.
mainfrenchchicken🥧 baking dish🥄 saucepan🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 3 large boneless skinless chicken breasts (cut in half length-wise (to form two thinner chicken breast cutlets))
- Salt and pepper
- 12 slices deli ham
- 6-8 slices Swiss cheese
- 1 cup bread crumbs (I prefer panko in this recipe)
- 2 tablespoons butter (melted)
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1 teaspoon chicken bouillon granules (or 1 bouillon cube, crushed)
- 1 tablespoon Dijon mustard
- 1/2 teaspoon Worcestershire sauce
- 1/2 cup freshly grated Parmesan cheese
At a glance
PER SERVING · TIME 55M
CAL 26%·PRO 100%
CARBS 20G15% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 25G44% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 1021mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 671mg
- Calcium
- 482mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1021MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.