Easy Chicken Chili Recipe
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Foolproof Living · by Aysegul Sanford★ 5.0 (11)

Easy Chicken Chili Recipe

NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 60%
CARBS 58G52% OF CAL
15G FIBER0G ADDED0G INTRINSIC37G OTHER5G TOTAL SUGAR
FAT 12G24% OF CAL
2G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick white chicken chili made with rotisserie chicken, beans, and green chilies ready in 30 minutes. Topped with avocado, cilantro, and tortilla chips.

mainmexicansoupchickenbeansdairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 tablespoon chili powder
  • 1 onion (chopped)
  • 2 cloves of garlic (minced)
  • 1 can green chili, drained (7 oz. )
  • 1 can diced tomatoes (15 oz. )
  • 2 cups cooked chicken (shredded)
  • 2 cans white (such as Cannelini) beans, drained and rinsed (15 oz )
  • 1 can black beans, drained and rinsed (15 oz )
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 3 cups low-sodium (or homemade chicken stock)
  • 2 cups water
  • 2 tablespoons cornmeal
  • 1 ripe avocado (cut into cubes)
  • ¼ cup cilantro (chopped (optional))
  • ¼ cup red onion (chopped)
  • 1 cup tortilla chips (optional)
  • Wedges of lime (optional)
PREP
10M
SODIUM
1585MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.