Family Food on the Table · by Kathryn Doherty
Easy Chicken Carbonara
NUTRITION · PER SERVING30M COOK
CAL 44%·PRO 100%
CARBS 68G31% OF CAL
3G FIBER61G OTHER3G TOTAL SUGAR
FAT 39G40% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti with chicken, bacon, and a creamy Parmesan egg sauce made in one skillet. Rich, simple, and ready in 30 minutes.
mainitalianpastachicken🍳 skillet
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 oz. spaghetti
- 8 slices bacon (see notes)
- 1 lb. boneless (skinless chicken breast, cut into very thin strips)
- 3 cloves garlic (minced)
- 4 large eggs
- 1 cup grated Parmesan cheese
- Zest of 1 large lemon
- Extra Parmesan cheese
- Fresh cracked black pepper
At a glance
PER SERVING · TIME 30M
CAL 44%·PRO 100%
CARBS 68G31% OF CAL
3G FIBER61G OTHER3G TOTAL SUGAR
FAT 39G40% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1137mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 619mg
- Calcium
- 349mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.