I Heart Naptime · by Jamielyn Nye★ 5.0 (121)
Easy Cheesy Potatoes Recipe
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 8%
CARBS 13G31% OF CAL
1G FIBER2G SUGAR10G OTHER
FAT 11G59% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Diced potatoes in a creamy cheese sauce topped with a buttery cornflake crust. A comforting, indulgent side dish with savory and crunchy elements.
sideamericancasserolechicken🥧 baking dish🔥 oven
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (30-ounce) bag diced or shredded hash browns ( , thawed)
- 1-2 cups sour cream
- 1 (10.5-ounce) can cream of chicken soup ((or celery or mushroom))
- 1/4 cup melted butter
- 1 bunch green onions ((or 1/2 teaspoon onion powder))
- 1 teaspoon Kosher salt
- 1/2 teaspoon ground black pepper
- 1 1/2 cups shredded cheddar cheese (, plus more if desired)
- 1-2 cups crushed cornflakes ((or ritz crackers or panko crumbs))
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 8%
CARBS 13G31% OF CAL
1G FIBER2G SUGAR10G OTHER
FAT 11G59% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 368mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 97mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.